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Author: Bite Magazine

Designed for everyone from the consummate foodie to the hungry locavore, Bite Magazine is all about celebrating Arizona’s food and drink scene. Satisfying readers’ cravings for restaurants, chefs, dishes, drinks and destinations, the magazine showcases the best Arizona has to offer.

Phoenix’s dining scene, particularly along the city’s main thoroughfare of Central Avenue, is brimming with restaurants, some of which have recently opened and others that are well-trenched in dining success.

From southern-inspired sips to tropical teasers to classic cocktails, it’s bottoms-up at these boozy brunch spots.

Satisfy your late-night (or early-morning) hunger at these five Phoenix restaurants open 24 hours a day.

Native American cuisine in Phoenix goes far beyond just fry bread—though we've got plenty of delicious options for that still. These five local restaurants utilize indigenous ingredients and Native American influences in a variety of

Dive bar. Pub. Neighborhood joint. Watering hole. Whatever you call them, we love their unapologetic lack of pretense, well-worn edges and universally welcoming spirit.

Just in time for Valentine's Day, Bite Magazine highlights four of their favorite Greater Phoenix chocolatiers.

Bite Magazine highlights five signature dishes that have endearingly become the face of Phoenix's culinary scene.

Worth Takeaway's owners have created a downtown Mesa spot that's part community gathering space and part sandwich shop...with killer banana pudding to boot.