Calling all Foodies: Labor Day Weekend is upon us, so that means it’s time for Phoenix Cooks! This annual event has a new home this year at the JW Marriott Desert Ridge Resort & Spa. If you attend, get ready to indulge yourself. There will be specialties from more than 50 restaurants and resorts along with the opportunity to sample wine, beer and spirits. And, if that’s not enough, there will be cooking demonstrations, shopping and “foodie” raffle prizes with 100% benefitting Phoenix Children’s Hospital.

Be on the lookout for these chefs: Beau MacMillan (elements at Sanctuary on Camelback Mountain), Lee Hillson (T. Cooks at The Royal Palms), Matt Carter (Zinc Bistro & The Mission), Anthony DeMuro (Different Pointe of View and many, many more!

Tickets are $75/pp in advance and $90/pp at the door. Class tickets are additional. Check out www.phoenixcooks.com for all of the details.

Happy Eating!