Before the stockings are stuffed and the merriment ensues, unwind with family and friends T. Cook’s and enjoy a festive brunch prepared by Executive Chef Todd Allison.
T. Cook’s 3-Course, Prix-Fixe Menu
Reservations between 10:00am – 1:00pm
$75++ per person. $29++ for children ages 6-12 years old. 5 and under are free.