PHOENIX, AZ – From the creative minds that have brought the neighborhoods favorite culinary traditions such as their Annual Oyster Day and Stone Crab Party comes a Sunday Brunch REVOLUTION! Beginning Sunday, January 26th Buck & Rider will be starting a new neighborhood tradition, Sunday Jazz Brunch. Chef Erika Gonzalez and her team will be adding a slightly southern coastal influence to the menu which pairs nicely with music that has influenced generations of singer songwriters. Guests will be treated to favorites such as shrimp and grits, oyster omelet, and lobster waffles
“A Sunday just isn’t a Sunday without brunch, and we wanted to create a new tradition for the neighborhood where family and friends can enjoy great company, exceptional sounds, and extraordinary food!”, says Regional Director of Sales & Marketing Deirdre James. “LGO and Buck & Rider are founded on the premise that the heart of the home is the kitchen and where memories and relationships are forged.”
Brunch is served from 10a - 4p every sunday. Enjoy live music from the regions greatest jazz artists from 10:30a – 2:30p each Sunday. Additionally, no brunch experience is complete without libation so guests can take advantage of half price mimosa bottle service.
Accepting reservations for the day. Book now!