Treat yourself and a loved one to a festive dinner on New Year’s Eve. at Voila French Bistro. A three-course prix-fixe, wine-paired dinner will delight guests with special dishes including smoked salmon, surf & turf of filet mignon and lobster tail and traditional French pastries for dessert.
Opéra Saumon – Three layers stacked of green asparagus mousse, sliced smoked salmon and a cream mousse on toast
Surf & Turf - Filet Mignon de Boeuf and lobster tail with a shellfish sauce
Les Patisseries Traditionelles Françaises
Paris Brest - Lemon Entremet - Chocolate Macaron