Winemaker Dinner with Paul Hobbs Winery

For food lovers and wine connoisseurs alike, Hyatt Regency Scottsdale Resort & Spa at Gainey Ranch is proud to present Paul Hobbs Winery for our April Winemaker Dinner. 

Reception to begin at 6:30pm with a 4 course dinner to follow starting at 7:00pm. 

Paul Hobbs Winery: 

It began on an orchard in upstate New York. Growing up on the family farm, Paul Hobbs learned the discipline of working the land by planting, harvesting crops, and selling them at nearby farmer’s markets before school each morning. He experienced first-hand the influence of terroir on the character of fruit, when his father had him taste the same variety grown in different orchards several miles apart from one another. The diversity of flavors and textures made an impression on him and would later influence his approach to winemaking. One of eleven children, Paul helped his father achieve a lifelong desire to transform some of the farm’s acreage from apples, nuts and peaches to wine grapes.

As the founder and winemaker, Paul Hobbs is highly regarded for his ability to identify exceptional vineyards, and for his pioneering spirit in working innovatively with new and historical sites. A product of his formative years, he continues to farm the vineyards and dedicate himself to crafting wine that expresses their origins. With his close attention to detail and hard work, the journey continues today.

Space is limited. Reservations required. Please call 480-629-6231 to reserve your spot.