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Flourish

  • 13225 N. Eagle Ridge Drive CopperWynd Resort and Club Scottsdale, AZ 85268
    • Phone: (480) 333-1829
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Flourish is the stunning restaurant & lounge at CopperWynd Resort in the scenic mountains above Fountain Hills. Serving an ever-changing menu of locally-sourced, healthful yet craveable eats for breakfast, lunch and dinner, Flourish pairs exceptional food and beverage with 180-degree vistas of Scottsdale, Fountain Hills and the distant Four Peaks wilderness. Flourish also tempts with a bar menu and daily happy hour served in the stylish lounge and outdoor dining terrace, including a selection of wines, craft beers and signature cocktails.

General
Restaurant
General Information
  • Hours of Operation: Open Daily Breakfast: 7-11 am Lunch: 11am-2 pm Happy Hour Daily: 2-5 pm Dinner: Sunday-Thurday: 5-9 pm Friday & Saturday: 5-10 pm Weekend Brunch: 10am-2pm
  • Locally Owned:
  • Miles to Light Rail Station: 20
  • Miles to Downtown Phoenix: 30
  • Miles to Phoenix Sky Harbor Airport: 27
  • Kid Friendly:
  • Pet Friendly:
  • Green/Sustainable Practices:
General Information
  • Average Entrée Cost: $20-$39
  • Breakfast:
  • Brunch:
  • Lunch:
  • Dinner:
  • Outdoor Dining:
  • Full Bar:
  • Beer/Wine:
  • Lounge:
  • Live Music:
  • Carryout:
  • Reservations Accepted:
  • Reservations Recommended:
  • Vegetarian Friendly:
  • Vegan Friendly:
  • Gluten Free Friendly:
  • Chef Name: Chef Richie Sica
  • Chef Bio: Richie cultivated his signature culinary style during his travel throughout the corners of the globe. Chef was formally trained at Le Cordon Bleu in Scottsdale Arizona and went on to positions at the Keg Steakhouse and Big City BBQ. He later took a position as a Sous Chef at McCormick and Schmicks where he gained the freedom to create some of the culinary delights he is now well known for. As an Executive Sous Chef at Flemings Steak House, Chef honed his fine dining experience, was respected by his peers, and praised time and again for his creativity and efficiency. From there, he moved on to work with LGO at La Grande Orange Restaurant and Market where he explored the Farm-to-Table concept. There, Chef Richie was inspired to keep sustainability and a fresh approach at the forefront of his delightful dishes. After his tenure at LGO, Chef took over the kitchen at Sonatas in Scottsdale as the Executive Chef. It was there that he was able to open up his wings and soar. His dishes surpassed the creations of those who had come before him and he made that kitchen greater than it had been in years past. Upon leaving Sonatas, Chef joined CopperWynd. His expertise, flair, and mind for sustainability have changed our culinary landscape.
Facility Info
Meeting Rooms
Meeting Space
  • Description The Sonoran View Room is well-suited to small business meetings or working lunches of up to 60 guests. The room features two gas fireplaces, large windows and an adjacent patio offering views of the Four Peaks Mountain Range.
  • Floorplan File Floorplan File
  • Largest Room 900
  • Total Sq. Ft. 1200
  • Reception Capacity 60
  • Theatre Capacity 75
  • Audio true
  • Max Banquet Capacity 190
  • Outdoor Banquet Capacity 225
  • Facility Buyout Allowed true
  • Miles to Phoenix Convention Center 30
  • Outside Entertainment Allowed true
  • Entertainment Provided true
  • In-House Catering true
  • Total Sq. Ft. Meeting Space, Outdoor 6820
  • Private Room Reception Capacity 60
  • Private Dining Room Available true
  • Max Reception Capacity 220
  • Outdoor Reception Capacity 200
  • Private Room Banquet Capacity 50
  • Stage true
  • Total Sq. Ft. Meeting Space, Indoor+Outdoor 8020
  • Visual true
  • Wi-Fi true
  • Villas 2
  • Banquet Capacity 50
  • Number of Rooms 2
  • Classroom Capacity 40
  • Sleeping Rooms 32
Sonoran View Meeting Room
  • Total Sq. Ft.: 900
  • Width: 19
  • Length: 48
  • Height: 10
  • Theater Capacity: 75
  • Classroom Capacity: 40
  • Banquet Capacity: 50
  • Reception Capacity: 60
The Boardroom
  • Total Sq. Ft.: 300
  • Width: 14
  • Length: 21
  • Height: 10
  • Banquet Capacity: 14
  • Reception Capacity: 14