The Farm at South Mountain in Phoenix offers a nearby escape from the city with canopies of pecan trees and an organic style garden. Rich in history, this agritourist destination invites you to explore three restaurants, two naturally beautiful venue spaces, organic-style gardens, retail shop, and retreat.
-Restaurants-
Morning Glory Cafe (breakfast)
House baked muffins and pastries, locally made sausages, seasonal omelets and more!
The Farm Kitchen (lunch)
Delicious sandwiches, fresh soups, seasonal salads and made-from-scratch baked goods.
Quiessence (dinner with small group private event space)
Arizona's original farm-to-table restaurant. Locally sourced produce, meat, and wine, creating a refined hand-crafted menu. Sourcing from our own on-site garden, Soil & Seed Garden, Chef Dustin Christofolo curates each week’s menu with freshly harvested vegetables, edible flowers, eggs, and herbs.
-Event Venues-
The Canopy in The Grove (up to 3,000 guests)
Stone Grove (Up to 300 guests)
-For visitors-
The Farm is open to explore during season, Monday through Sunday.
