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Top New Foods to Try at the Arizona State Fair

When it comes to savory snacks, the Arizona State Fair is pulling out all the stops in 2024. For those who enjoy a bit of decadence in their fair foods, the lobster baked potato is a must-try. This rich, buttery dish takes the classic comfort of a baked potato and elevates it with succulent lobster, creating a luxurious treat that’s both hearty and indulgent.

If you’re in the mood for something more traditional, but with a global twist, look no further than the Greek gyro. Perfectly seasoned meat wrapped in warm pita bread and topped with tangy tzatziki, fresh vegetables, and a sprinkle of herbs, this offering brings a taste of the Mediterranean to the desert.

For those who enjoy their fair food on the bolder side, the candied bacon pork belly bites are sure to impress. This savory-sweet combo balances crispy, flavorful pork belly with a hint of sweetness from the candied bacon, delivering an explosion of taste in every bite.

Of course, no trip to the fair is complete without diving into some indulgent desserts, and the Arizona State Fair doesn’t disappoint. One of the more unique offerings this year is the banana pudding egg roll. This inventive dish wraps creamy banana pudding inside a crispy egg roll shell, providing a delicious contrast in textures. It’s fair food at its finest — messy, fun, and utterly delicious.

The cotton candy cake is another showstopper. Bright, colorful, and loaded with sugary sweetness, this dessert takes two beloved fair treats and mashes them together. The result? A towering, whimsical dessert that’s bound to make it onto your Instagram feed before you take your first bite.

For fans of spicy-sweet snacks, the chamoy apple slices offer a tantalizing option. Chamoy, a Mexican condiment made from pickled fruit and chili powder, coats crisp apple slices, delivering a tangy, spicy, and slightly sweet flavor profile that’s refreshingly different from your standard caramel apple.

What’s a state fair without food on a stick? In 2024, the Arizona State Fair keeps the tradition alive with a variety of on-a-stick options that are both fun and inventive. The candied watermelon on a stick is a refreshing new entry that pairs the natural sweetness of watermelon with a sugary coating, making for a unique fair snack that’s both juicy and sugary.

If you’re feeling a bit more adventurous, the fried Spam on a stick is sure to catch your eye. Fried to crispy perfection and skewered for easy eating, this salty snack has become a popular addition at many fairs across the country — and now it’s hitting Phoenix.

And for those who want a classic treat, the funnel cake on a stick brings all the joy of the beloved dessert into an easier-to-eat format. Whether you prefer your funnel cake dusted with powdered sugar or drizzled with chocolate syrup, this version lets you enjoy the flavors of the fair without the need for a plate and fork.